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Monday, January 24, 2011

Spicy Philly Cheese Chicken & Egg Rolls

Made Spicy Philly Cheese Chicken last night. Here are the little beauties now:

Big thanks to my SIL Wendy for the recipe! Mmmm... Read all about her experience with this recipe on her blog Recipes to Warm the Heart. Plus, it's chock full of tasty meals that usually take 30-40 minutes to make. This is a rare one that takes longer. But still great!

We didn't have ham, so that was left out. Didn't have breadcrumbs either, so I dipped the stuffed chicken into dry tempura mix, beaten egg, and then tempura mix again. That's what I love about cooking. Most times, you don't have to stick to the recipe to make it work. You use what you have and make it fabulous, and I'm all about that :)

Anyway, it was a hit and we'll definitely be having this again.


Oh, if you're looking for a delicious egg roll recipe, you can click here to check out mine on Recipes to Warm the Heart. Hope your Monday's going beautifully! 

1 comment:

  1. Wasn't that a tasty chicken? I was sweating when we had it but it was so good I kept going back for more :) Glad you enjoyed it :)

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